COFFEE IN MILK CHOCOLATE

Ingredients: milk chocolate min. 93%, roasted coffee min. 5%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Milk chocolate contains: sugar, cocoa butter, whole milk powder, cocoa powder, whey powder, emulsifier (soy lecithin), vanilla flavor, aromas; dry matter cocoa parts min. 41% and milk solids min. 18%.

Nutrition value per 100g
Energy (kJ/kcal) : 2225 / 532
Fat (g) : 33.5
– of which Saturated Fatty acids (g) : 23.9
Carbohydrates (g) : 49.9
– Of which Sugars (g) : 47.0
Proteins (g) : 7.0
Salt (g) : 0,152
1kg

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