ALMONDS IN MILK CHOCOLATE

Ingredients: milk chocolate min. 73%, roasted almonds min. 25%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Milk chocolate contains: sugar, cocoa butter, whole milk powder, cocoa powder, whey powder, emulsifier (soy lecithin), vanilla flavor, aromas; dry matter cocoa parts min. 41% and milk solids min. 18%.

Nutrition value per 100g
Energy (kJ/kcal) : 2389 / 571
Fat (g) : 41,1
– of which Saturated Fatty acids (g) : 18,5
Carbohydrates (g) : 41,2
– Of which Sugars (g) : 36,8
Proteins (g) : 10,3
Salt (g) : 0,122
1kg

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