WEDDING CANDIES PINK
Ingredients: sugar, roasted almonds min 33%, glucose syrup, rice starch, gelatin, vanillin, colors; glazing agents: beeswax, shellac.
| Nutrition value per 100g | |
|---|---|
| Energy (kJ/kcal) : | 1958/468 |
| Fat (g) : | 13.3 |
| – of which Saturated Fatty acids (g) : | 1.8 |
| Carbohydrates (g) : | 80.1 |
| – Of which Sugars (g) : | 74.8 |
| Proteins (g) : | 5.3 |
| Salt (g) : | 0,011 |
0.5kg
