RICE IN MILK CHOCOLATE
Ingredients: milk chocolate min. 95%, expanded rice min. 3%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Milk chocolate contains: sugar, cocoa butter, whole milk powder, cocoa powder, whey powder, emulsifier (soy lecithin), vanilla flavor, aromas; dry matter cocoa parts min. 41% and milk solids min. 18%.
| Nutrition value per 100g | |
|---|---|
| Energy (kJ/kcal) : | 2298 / 550 |
| Fat (g) : | 34.6 |
| – of which Saturated Fatty acids (g) : | 21.9 |
| Carbohydrates (g) : | 50.5 |
| – Of which Sugars (g) : | 47.0 |
| Proteins (g) : | 6.6 |
| Salt (g) : | 0,150 |
1kg