RAISINS IN DARK CHOCOLATE
Ingredients: dark chocolate min. 57%, raisins min. 41%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Dark chocolate contains: sugar, cocoa butter, cocoa powder, emulsifier (soy lecithin), vanilla flavor, aromas; dry mat. cocoa parts min. 56%.
| Nutrition value per 100g | |
|---|---|
| Energy (kJ/kcal) : | 1911/457 |
| Fat (g) : | 20.9 |
| – of which Saturated Fatty acids (g) : | 13.1 |
| Carbohydrates (g) : | 59.2 |
| – Of which Sugars (g) : | 53.7 |
| Proteins (g) : | 4.9 |
| Salt (g) : | 0,063 |
1kg