Ingredients: milk chocolate min. 95%, expanded rice min. 3%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Milk chocolate contains: sugar, cocoa butter, whole milk powder, cocoa powder, whey powder, emulsifier (soy lecithin), vanilla flavor, aromas; dry matter cocoa parts min. 41% and milk solids min. 18%.
Nutrition value per 100g | |
---|---|
Energy (kJ/kcal) : | 2298 / 550 |
Fat (g) : | 34.6 |
– of which Saturated Fatty acids (g) : | 21.9 |
Carbohydrates (g) : | 50.5 |
– Of which Sugars (g) : | 47.0 |
Proteins (g) : | 6.6 |
Salt (g) : | 0,150 |