Ingredients: milk chocolate min. 57%, raisins min. 41%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Milk chocolate contains: sugar, cocoa butter, whole milk powder, cocoa powder, whey powder, emulsifier (soy lecithin), vanilla flavor, aromas; dry matter cocoa parts min. 41% and milk solids min. 18%.
Nutrition value per 100g | |
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Energy (kJ/kcal) : | 1888 / 452 |
Fat (g) : | 21.4 |
– of which Saturated Fatty acids (g) : | 13.5 |
Carbohydrates (g) : | 61.4 |
– Of which Sugars (g) : | 52.8 |
Proteins (g) : | 5.1 |
Salt (g) : | 0,104 |